Birthday weekend #4 - from birthday month

  Celebrating birthday month with drinks, friends, music - the usual stuff - deck8delray and mussel beach 














Miami Times - OTB- April brunch

Brunch pop-up down in Miami,  It was crazy hot  and bright but we had a great time sampling brunch foods from local Miami restaurants.  Unlimited drinks and food-  Yes, unlimited veuve clicquot!! Among other beers, wines and spirits  Thank you very much.  Here is a random assortment of photos in no particular order.  Food not labeled because I  forgot to keep track ( partial food list at the bottom), but every single thing was delicious,



































































You'll also enjoy unlimited bites from some of Miami's favorite restaurants.  Here's the lineup of what you'll be eating (subject to change):
General Admission Restaurants 
  • 305 Peruvian - ceviche
  • 7 Spices  - hummus 'n' radishes, cheese sambousek, tuna tartare bites, and kibbe croquettes
  • 3rd Heritage - chilaquiles
  • Astra Miami - pikilia spreads
  • Buenos Aires Bakery & Cafe -assorted empanadas and pastries
  • Cafe Roval - coconut French toast sticks with cardamom cream
  • Circus Eats - mini donuts
  • Copper Blues - chicken and waffles and sausage and biscuits paired with mimosa samplers
  • El Gallito Pinto - Wynwood munchies and La Nica bites
  • El Palacio de los Jugos - fresh orange, watermelon, and pineapple juice
  • Giardino Gourmet Salads - garden grain bowl with organic quinoa
  • Glass and Vine - watermelon salad
  • Growler USA Wynwood - "perfect" parfait
  • Isabelle's Grill Room & Garden - lentils, ribs, and egg
  • Jungle Island - doughnuts
  • Latin House Grill -  chicken fried pancakes with bacon and maple
  • Mojo Donuts - gourmet doughnuts
  • Palat - waffles or spinach torta
  • Root & Bone - smoked salmon rillettes served with everything bagel chips, crispy capers, and dill
  • San Bernardo Ice Cream -ice cream
  • Sette Osteria - assorted pasta dishes
  • Shokudo  - arrozcaldo
  • Stiltsville Fish Bar - royal red shrimp and Florida cracker grits with andouille sausage in a beer demi-glace
  • Sweet Melody Ice Cream  - handcrafted ice cream
  • Verde - smoked salmon with crushed avocado, tomato, and everything-spiced flatbread
  • Vicky Bakery - croquetas, guava pastries, and cheese pastries


  • Corsair Kitchen & Bar - cereal killer French toast
  • Rusty Pelican  - smoked salmon, hash browns, chili glazed carrots, vegan ricotta, and a sunny-side-up egg
  • San Bernardo Ice Cream - ice cream, milkshakes, cookies, brownies, and baked goods
  • Shula's 2 - avocado toast with egg
  • Tanuki - cobia ceviche, sobanotamago dashi