What we ate
We spent a week in Europe eating. First up.. Fishers We were in a coffee shop that I insisted we stop in because it was very cool looking , having morning tea. Greg struck up a conversation with the woman sitting next to us and she said we had to go have a seafood lunch at Fishers at the shore. So off we went. We managed to find the right bus and adventure down to the shore. We had a great experience and the food was amazing, melt in your mouth good.
sunday funday!!
Sunday brunch at the Avocado Grill in West Palm. This has been on the brunch list for a long time and it didn't disappoint.
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| This was mine- it may not look good but it was amazingly good. Duck confit eggs benedict- braised kale, pineapple marmalade, duck confit, blackberry hollandaise. |
Garden party photo essay
We decided to have a boho garden party before it got super Florida hot and no one wanted to ever go outside again until December. Here are a collection of photos taken on the various cell phones. Before and after the mojitos and wine
tea
Bringing back the afternoon tea, we missed it and started to start over again and revisit all of favorites within the next year or so. Starting off with Tealicious in Delray Beach. This tea comes with cocktails, everything was very good and we left with very full bellies!
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